Creamy Beef Lasagna Recipe: How to Make It
This creamy beef lasagna has a signature filling reminiscent of Stroganoff, which is why it's one of contributor Jane Frawley's absolute favorites.
Keywords
- creamy lasagna
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1-1/2 pounds ground beef
- 2 cans (15 ounces each) tomato sauce
- 1/4 cup chopped onion
- 2 teaspoons sugar
- 1 teaspoon salt
- 2 teaspoons Worcestershire sauce
- 1/2 teaspoon garlic salt
- 2 packages (8 ounces each) cream cheese, softened
- 1 cup sour cream
- 1/4 cup 2% milk
- 12 lasagna noodles, cooked and drained
- 1 cup shredded white cheddar cheese
- Optional: minced fresh parsley and crushed red pepper flakes
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