Ingredients
- 70 g de mantequilla
- 200 g de repollo
- 200 g de puerro
- 1200 g de agua
- 2 pastillas de caldo de verduras
- 170 g de patatas de guarnición
- 1 pellizco de sal
- 1 pellizco de pimienta molida
- 250 g de lechuga francesa
- 150 g de hojas de espinaca frescas
- 150 g de guisantes congelados
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