Black IPA Pork Chops and Pears
Use your favorite Black IPA to create this delicious recipe for pork chops with cinnamon sauted pears.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.craftbeer.com.
Ingredients
- 2 or 3 7 oz. pork chops
- 2 cups black IPA
- 2 tsp salt
- 2 tsp sugar
- 2 Tbsp garlic, minced
- 4 Tbsp onion, minced
- 1 tsp fresh oregano
- 1/2 tsp fresh thyme
- 1/2 tsp black pepper
- 2 Bartlett pears, peeled and thinly sliced
- 1/2 Tbsp butter
- 1/8 tsp cinnamon
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