Instant Pot Chicken & Noodles Recipe | Samsung Food App
Comforting Chicken Noodles that you make in your Instant Pot Electric Pressure Cooker. The whole family will love this dish! Using frozen chicken breasts and frozen egg noodles, this is an easy meal...
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Cooking tools:
- Pressure cooker
- Kitchen scale
- Mixing spoon
- Fork
- Plate
- Kitchen towel
Ingredients
- 2 large Chicken Breasts (skinless/boneless, fresh or frozen)
- 2 (10.75 oz) cans Cream of Chicken Soup
- 2 (14.5 oz) Cans of Chicken Broth (or 3 ¾ cups)
- 1 Stick of Butter, unsalted
- 1 Garlic Clove, pressed (or ½ tsp Garlic Powder)
- ¼ tsp Poultry Seasoning
- ¾ tsp Kosher Salt, divided (or ½ tsp table salt)
- ½ tsp Black Pepper
- (2) 12 oz Packages Frozen Egg Noodles**, (1) 24oz bag.
- 1-2 cups Frozen Mixed Vegetables (optional)
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