Instant Pot Chicken and Noodles Recipe | Samsung Food App

Name: Instant Pot Chicken and Noodles Recipe | Samsung Food App
Total time: 23 min
Ingredients: 2 large Chicken Breasts ((skinless/boneless, fresh or frozen)); 2 (10.75 oz) cans Cream of Chicken Soup; 2 (14.5 oz) Cans of Chicken Broth ((or 3 ¾ cups)); 1 Stick of Butter, (unsalted (use 1/2 stick if you are trying to cut down on fat content)); 1 Garlic Clove, (pressed (or 1/2 tsp Garlic Powder)); 1/4 tsp Poultry Seasoning; 3/4 tsp Kosher Salt, (divided (or 1/2 tsp table salt)); 1/2 tsp Black Pepper; (2) 12 oz Packages Frozen Egg Noodles**, ((1) 24oz bag. (I use the Reames brand)); 1-2 cups Frozen Mixed Vegetables (optional)

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Comforting Chicken Noodles that you make in your Instant Pot Electric Pressure Cooker. The whole family will love this dish! Using frozen chicken breasts and frozen egg noodles, this is an easy meal...

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Ingredients

2 large Chicken Breasts ((skinless/boneless, fresh or frozen))
2 (10.75 oz) cans Cream of Chicken Soup
2 (14.5 oz) Cans of Chicken Broth ((or 3 ¾ cups))
1 Stick of Butter, (unsalted (use 1/2 stick if you are trying to cut down on fat content))
1 Garlic Clove, (pressed (or 1/2 tsp Garlic Powder))
1/4 tsp Poultry Seasoning
3/4 tsp Kosher Salt, (divided (or 1/2 tsp table salt))
1/2 tsp Black Pepper
(2) 12 oz Packages Frozen Egg Noodles**, ((1) 24oz bag. (I use the Reames brand))
1-2 cups Frozen Mixed Vegetables (optional)