Creamy Mushroom Soup | FOOD MATTERS®

Name: Creamy Mushroom Soup | FOOD MATTERS®
Ingredients: 2 tbsp extra virgin olive oil; 1 large onion, diced; 2 tsp dried thyme; 2 garlic cloves, crushed; 2 cups of mixed mushrooms, depending on what is in season and available to you, chopped roughly; ½ cup coconut cream; 2 cup water or vegetable stock

www.foodmatters.com

The creamy, earthy flavors of this mushroom soup recipe will leave you feeling satisfied. Free from dairy and packed with nutrients from the mushrooms!

View Original

Share this recipe:

Ingredients

2 tbsp extra virgin olive oil
1 large onion, diced
2 tsp dried thyme
2 garlic cloves, crushed
2 cups of mixed mushrooms, depending on what is in season and available to you, chopped roughly
½ cup coconut cream
2 cup water or vegetable stock