Recipe: Chocolate Eggplant

Recipe: Chocolate Eggplant

www.francinesegan.com

Indulge in Chocolate Eggplant, a unique dessert from Italy. Layers of fried eggplant drizzled with rich chocolate sauce, topped with candied fruit and nuts—served icy cold. Perfect for celebrating...

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Ingredients

  • 2 teaspoons unsweetened cocoa powder
  • 1 teaspoon corn starch
  • 1 ounce dark chocolate, 70%
  • 1 tablespoon unsalted butter
  • 2 ounces aromatic liqueur such as Concerto*, a liqueur of the region, or amaretto or limoncello
  • Candied fruit and nuts, for topping

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