Butter Pecan Sweet Potato Crunch Recipe - (4/5)
Butter Pecan Sweet Potato Crunch. Discover our recipe rated 4/5 by 56 members.
Keywords
- Butter Pecan Sweet Potato Crunch
- recipe
- potato
- sweet potato
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
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Cooking tools:
- Oven
- Mixing bowl
- Cake pan
- Chef's knife
- Cutting board
- Saucepan
- Measuring cup
- Measuring spoon
- Spoon
- Paper towel
- Plate
Ingredients
- 1 can (29 oz) Princella or Sugary Sam Cut Sweet Potatoes, drained and mashed
- 1 12 oz. can Evaporated milk
- 1 cup Sugar
- 3 Eggs
- 1 tsp. Vanilla
- 1 Tbsp. Cinnamon
- 1/2 regular-size Yellow cake mix (dry)
- 1 cup Pecans, chopped
- 1/2 cup Butter or margarine, melted
- Whipped topping
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