Herb Cottage Pie with Horseradish Mash | McCormick Flavour Solutions

Herb Cottage Pie with Horseradish Mash | McCormick Flavour Solutions

www.mccormickforchefs.co.uk

Herb Cottage Pie with Horseradish Mash using Schwartz for Chef Mixed Herbs, Schwartz for Chef Horseradish Sauce, Ground Black Pepper and Sea Salt

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Ingredients

  • Serves 4
  • 1 2/5 kg lean mince
  • 450 g onions, chopped
  • 15 g Schwartz ® Mixed Herbs
  • 40 g plain flour
  • 750 beef stock
  • 1 1/2 kg potatoes, peeled and diced
  • 300 g carrots, diced
  • 300 g peas
  • 50 g Schwartz ® Horseradish Sauce
  • 100 g butter or margarine
  • Schwartz ® Ground Black Pepper
  • Schwartz ® Sea Salt

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