Cottage Pie
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Ingredients
- To taste Each Salt and pepper
- 1/4 Cup(s) Flour
- 1 Each Onion
- 1/4 tsp Dried thyme
- 2 Tbsp(s) Tomato paste
- 1/4 Cup(s) Sour cream
- 2 1/2 Cup(s) Beef broth
- 1 Each Beef bouillon cube
- 1/2 Cup(s) Milk
- 1 Cup(s) Frozen peas
- 3 Each Carrots
- 1 Cup(s) Cheddar cheese
- 2 Lbs. Ground beef
- 3 Lbs. Russet potatoes
- 2 Tbsp(s) Worcestershire sauce
- 4 Tbsp(s) Butter
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