Chicken and Basil Spaghetti in Tom Yum Sauce
Ingredients 150g Chicken breast, cut into small pieces150g Spaghetti½ Onion, shredded10g Fresh basil leaves, shreddedA pinch of Fresh grounded black pepper1 Tbsp Oil Marinade 1 tsp Lee Kum Kee Tom...
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Ingredients
- 150g Chicken breast, cut into small pieces
- 150g Spaghetti
- ½ Onion, shredded
- 10g Fresh basil leaves, shredded
- A pinch of Fresh grounded black pepper
- 1 Tbsp Oil
- 1 tsp Lee Kum Kee Tom Yum Soup Base
- 1 Tbsp Lee Kum Kee Tom Yum Soup Base
- 2 Tbsp Coconut milk or water
- 2Tbsp spaghetti cooking water
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