Lasagne Bolognese
Indulge in delicious Lasagne Bolognese with MITSIDES egg lasagne and authentic Passata—90 min prep, 30 min cook time. Perfect for family meals!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mitsidesgroup.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Grater
- Spoon
- Measuring spoon
- Measuring cup
- Glass
Ingredients
- 500g Egg Lasagne MITSIDES
- 750g minced pork
- 1 medium sized onion, finely chopped
- 1 small celery, chopped in very small pieces
- 1 small carrot, chopped in very small pieces
- 1 Passata MITSIDES pack (500g), for the minced meat preparation
- 1 Passata MITSIDES pack (500g), for the sauce preparation
- 2 tablespoons olive oil
- salt, pepper
- 3 sprigs fresh basil
- 16 thick slices mozzarella cheese
- 250g mozzarella cheese, cut in small cubes
- 12 cherry tomatoes or 2 two medium tomatoes
- 40g parmesan cheese, grated
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