Perfect Weather Salad | Command Cooking

Perfect Weather Salad | Command Cooking

commandcooking.com

You know when the temperature is just right - it's not too hot or too cold, and the sun is shining but there's a nice breeze to keep you cooled off - yeah, that's our favorite kind of day. Those...

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Ingredients

  • ***For the dressing:***
  • 1/2 cup mixed fresh herbs, such as dill, parsley, and chives, loosely packed
  • 1/4 cup plus 2 tablespoons olive oil
  • 1/4 cup fresh lemon juice
  • 2 tablespoons shallot, chopped
  • 1/2 tablespoon Dijon mustard
  • 2 teaspoons honey
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • ***For the salad:***
  • 2 (8.5-ounce) packages microwaveable basmati rice, cooked and cooled
  • 2 1/2 cups rotisserie chicken breast, shredded
  • 2 cups multicolored cherry tomatoes, halved
  • 1 1/4 cups mini cucumbers, diagonally sliced into 1/4-inch-thick pieces
  • 1 cup sliced almonds, toasted
  • 1 cup feta cheese, crumbled
  • 1/2 cup celery, sliced into 1/4-inch-thick pieces, plus 1/4 cup celery leaves, coarsely chopped
  • 1/4 cup fresh flat-leaf parsley, coarsely chopped

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