Asian-Style Rice with Eggs and Vegetables - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 1 oz light sesame oil
- 3 ½ oz yellow onion
- 5 ½ oz carrots
- 5 ½ oz bacon
- 1 oz soy sauce
- 4 large eggs
- 12 ½ oz white short-grain rice
- 43 oz water
- 14 oz mixed vegetables
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