Garlic & White Wine Steamed Hardshell Clams - BSF
Garlic & White Wine Steamed Hardshell Clams INGREDIENTS 2 lb hard shell clams 2 Tbsp olive oil 4 garlic cloves, sliced ½ cup white wine ½ cup seafood stock or
Ingredients
- 2 lb hard shell clams
- 2 Tbsp olive oil
- 4 garlic cloves, sliced
- ½ cup white wine
- ½ cup seafood stock or water
- 2 Tbsp butter
- Juice of 1–2 limes
- 1 tsp dried oregano
- Pinch chili flakes
- Salt and black pepper, to taste
- 2 Tbsp fresh parsley, chopped
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