Robust Rubs for Grilling Steaks - Canadian Beef | Canada Beef

Ingredients

• 2 tbsp (30 mL) Dijon mustard
• 1 tsp (5 mL) chili powder
• 1 tsp (5 mL) ground cumin
• 1 tsp (5 mL) dried oregano
• 1 tsp (5 mL) onion powder
• 1 tsp (5 mL) garlic powder
• 1 tbsp (15 mL) dried parsley or chives
• 1 tsp (5 mL) paprika
• 1/4 tsp (1 mL) black pepper
• 3 tbsp curry paste
• 2 tbsp vegetable oil
• 1 tbsp chopped fresh cilantro
• 1 clove garlic, minced
• 2 tbsp EACH paprika and ground coriander
• 1 tbsp EACH ground cumin and chopped fresh mint
• 1 tsp brown sugar
• 1/2 tsp EACH ground allspice and sea salt
• 1/4 tsp pepper
• 1 tbsp EACH smoked paprika and chopped fresh rosemary
• 1 tsp sea salt
• 1/2 tsp ground pepper