Savory Vegetable and Sun-Dried Tomato Sauté - B&G Condiments
Zucchini, mushrooms, and peppers sautéed with sun-dried tomatoes and red wine vinegar for a quick, zesty dinner.
Ingredients
- 5 cup zucchini, sliced
- 1/2 cup mushrooms, quartered
- 1 cup carrots, julienned
- 1 medium onion, cut into wedges
- 1 cup green peppers, cut into strips
- 1/4 cup olive oil
- 1/4 cup Regina® Red Wine Vinegar
- 1/4 cup Sun Dried Tomatoes
- 1 tsp dried oregano leaves
- 1/2 tsp coarsely ground black pepper
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