Litti In Appe Pan - Zayka Ka Tadka

Name: Litti In Appe Pan - Zayka Ka Tadka
Ingredients: Sattu flour - 1 to 1 & 1/2 cup; Onion - 1 finely chopped; Garlic - 2 to 3 buds finely chopped (optional); Grated Ginger - 1/2 teaspoon; Green chilli - 1 to 2 finely chopped; Fresh Green Coriander leaves - a handful finely chopped; Salt - to taste; Red Chilli Powder - 1 teaspoon; Heeng powder/Asafoetida - 2 pinch (optional); Ajwain/Carom seeds - 1/2 teaspoon; Nigella/Kaloji seeds - 1/2 teaspoon; Cumin/jeera - 1/2 teaspoon; Lemon juice - juice of 1/2 lemon; Muatard Oil - 1 to 1.5 teaspoon; Whole Wheat flour - 2 cups; Besan/Gram flour - 1/2 tablespoon (optional); Salt - as per taste; Ghee/Clarified Butter - 1 to 2 Tablespoon; Ajwain/carom seeds - 1/2 teaspoon (optional)

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Litti In Appe Pan is a quick and easy recipe to enjoy at home. You can easily prepare this popular food at home using simple ingredinets and an appe pan.

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