Apricot Fruit Flip | Canadian Goodness
This is the Apricot Fruit Flip recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1 cup (250 mL) cold Milk
- 1/2 cup (125 mL) plain yogurt
- 1 can (14 oz/398 mL) apricot halves* drained
- 4 large ice cubes
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