Eid Cake Recipe: Festive Eid Dessert
Celebrate Ramadan with a soft, delicious cake. This recipe is ideal for Iftar desserts and family gatherings. Explore ingredients and instructions here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almarai.com.
Cooking tools:
- Measuring cup
- Measuring spoon
- Saucepan
- Mixing bowl
- Whisk
- Wooden spoon
- Oven
- Baking pan
- Spatula
Ingredients
- 1/2 cup melted Almarai butter
- 4 cups flour
- 1/2 cup sugar
- 1/2 cup vegetable oil
- 1/2 cup raisins
- 1/4 teaspoon ground cardamom
- 2 small teaspoons baking powder
- Nuts for decoration (such as crispy almonds and sesame seeds)
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