Rice cake cress faces recipe | Good Food
Let your little ones create their own smiley faces using storecupboard rice cakes, veg and hummus or nut butter – it makes a quick and entertaining lunch
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring spoon
- Kitchen shears
- Plate
Ingredients
- 4 tbsp hummus or nut butter
- 4 rice or corn cakes
- 4 cherry tomatoes halved
- ¼ cucumber cut into half-moons
- ¼ pepper (any colour), sliced
- 4 pitted olives sliced
- punnet of cress
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