Chicken Fajitas Recipe | Land O’Lakes
Spice up chicken and vegetables easily for everyone’s favorite chicken fajitas.
Ingredients
- 3 tablespoons Land O Lakes® Butter
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1/4 teaspoon garlic salt
- 1/4 teaspoon ground red pepper (cayenne)
- 1 pound boneless skinless chicken breasts
- 2 medium (2 cups) red and/or green bell peppers, cut into strips
- 1 small (1/2 cup) onion, cut into strips
- 1 cup refried black beans
- 8 (8-inch) flour tortillas, warmed
- 1 cup shredded pepper jack or Cheddar cheese
- Shredded lettuce, if desired
- Sour cream, if desired
- Fresh cilantro leaves, if desired
- Prepared salsa, if desired
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