Cheddar Berry Shortcakes | Recipes | Cracker Barrel
Cheddar cheese biscuits are layered with berries and whipped cream for a sweet and savoury dessert combination that is sure to please the whole family.
Ingredients
- 1 1/2 cups (375 mL) Cracker Barrel ® Old Cheddar Shredded Cheese
- 1 3/4 cups (425 mL) all-purpose flour
- 1 tbsp (15 mL) baking powder
- 1/4 tsp (1 mL) salt
- 1/3 cup (75 mL) unsalted butter, cold and cut into cubes
- 3/4 cup (175 mL) 2% milk
- 1 cup (250 mL) 35% whipping cream
- 1 cup (250 mL) sliced strawberries
- 1/2 cup (125 mL) raspberries
- 1/2 cup (125 mL) blueberries
- 2 tbsp (30 mL) maple syrup
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