Moist Pineapple Zucchini Bread – TartAmour

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/4 teaspoon baking powder
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon salt
• 1 cup granulated sugar
• 1/4 cup brown sugar
• 1/2 cup vegetable oil
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup grated zucchini, excess moisture removed
• 1/2 cup crushed pineapple, drained
• 1/2 cup chopped walnuts or pecans (optional)