Creamy Potato Soup Recipe My Nans Comfort Food
Craving proper comfort food This easy potato soup recipe is creamy dreamy and just like my Nans Perfect for a chilly evening Get the recipe now
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Cooking tools:
- Immersion blender
- Blender
- Garlic press
- Dutch oven
- Pot
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 tablespoons (30 ml) unsalted butter
- 1 medium yellow onion, chopped (approx. 1 cup / 150g)
- 2 cloves garlic, minced (approx. 1 teaspoon / 5g)
- 1 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
- 1/4 teaspoon ground nutmeg
- 6 cups (1.4 liters) chicken broth (low-sodium preferred)
- 1 1/2 lbs (680g) Yukon Gold potatoes, peeled and cubed
- 1 bay leaf
- Salt
- freshly ground black pepper
- 1 cup (240 ml) heavy cream
- 1/2 cup (120 ml) whole milk
- Cooked bacon, crumbled (optional)
- Shredded cheddar cheese (optional)
- Chopped fresh chives (optional)
- Sour cream or Greek yogurt (optional)
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