Easter Cookies Recipe - Soft and Chewy

Easter Cookies Recipe - Soft and Chewy

recipesfives.com

Soft and chewy Easter cookies with pastel M&M's, white chocolate, and sprinkles. Perfect for spring baking.

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Cooking tools:

  • Oven
  • Stand mixer
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Cookie scoop
  • Baking sheet
  • Parchment paper
  • Dish

Ingredients

  • 1½ cups plus 1 tablespoon all-purpose flour, spooned and leveled
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup unsalted butter, softened but still cool
  • ½ cup granulated sugar
  • ⅓ cup brown sugar, lightly packed and fresh
  • 1 large egg, cold from the fridge
  • 2 teaspoons pure vanilla extract
  • ¾ cup Easter/spring M&M's (plus extra for topping, if desired)
  • ½ cup white chocolate chips or chunks (plus extra for topping, if desired)
  • ¼ cup pastel sprinkles

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