Suzie Lee’s Hong Kong-style chicken wings – The Irish Times
This is such an easy but delicious recipe, which makes the most of simple ingredients
Ingredients
- 500g chicken wings
- 1tsp toasted sesame oil
- 3tbsp light soy sauce
- 3tbsp runny honey, plus extra for brushing
- ½tbsp garlic powder
- 1tsp vegetable oil
- Salt and white pepper - Pinch of each
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