Chocolate Pears and Granola from Brunch with Brother Marcus by Tasos Gaitanos and Alex Large
Poached pear with chocolate sauce is a classic combination so it made absolute sense to add some granola and call it breakfast. We could happily eat this all da
Ingredients
- 3 tbsp caster sugar
- 3 tbsp cocoa powder
- 200 g Maple Granola
- 600 g coconut yoghurt
- 1 star anise
- 225 g caster sugar
- 2 pears
- a pinch of ground cinnamon
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