Recipe for Cranberry Avocado Spinach Salad

Ingredients

• 1/3 cup splenda no-calorie sweetener
• 1 1/2 tablespoons poppy seeds
• 1 1/2 tablespoons sesame seeds (not toasted)
• 1/2 teaspoon Paprika
• 2 teaspoons mustard, dry
• 1 teaspoon sea salt
• 1 tablespoon Onion, dehydrated minched
• 1/4 teaspoon black pepper, ground
• 1/3 cup balsamic vinegar
• 1/3 cup oil, vegetable
• 1/3 cup olive oil, extra virgin
• 1 package (10 oz) Spinach, fresh baby
• 2 whole avocados
• 3/4 cup cranberries, dried, sweetened
• 3/4 cup sliced almonds