What to Do with Mint Leaves: Easy Ideas for Fresh Flavors - Creative Homemaking

Ingredients

• 1 cup fresh mint leaves (packed)
• 2 cups white wine vinegar or apple cider vinegar
• Optional: 1-2 tablespoons of sugar or honey (for sweetness)
• 2 cups fresh mint leaves, packed
• 1/2 cup fresh parsley leaves (optional, for added flavor)
• 1/4 cup pine nuts (or walnuts, almonds, or pistachios)
• 1/2 cup grated Parmesan cheese (or nutritional yeast for a vegan option)
• 2-3 cloves garlic, minced
• 1/2 cup extra-virgin olive oil
• Juice of 1 lemon
• Salt and pepper, to taste