Choc Nut Brownies | Community Recipes | Nigella's Recipes | Nigella Lawson
Indulge in heavenly Choc Nut Brownies with a hint of hazelnut—adapted from Delia's recipe and loved by Nigella! Perfect for any sweet tooth.
Ingredients
- 50 grams dark chocolate
- 110 grams butter
- 225 grams caster sugar
- 50 grams plain flour
- 100 grams hazelnuts (whole)
- 2 eggs (beaten)
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