Chinese stir-fried beef with veggies - Mitsides Group
Quick and flavorful Chinese stir-fried beef with veggies using Mitsides Vegetable Powder. Perfect for a tasty weeknight meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mitsidesgroup.com.
Ingredients
- 500g lean beef, cut in strips
- 1 small broccoli head, cut in florets
- 1 large carrot, thinly sliced
- 1 cup sliced mushrooms
- 1 small onion, chopped
- 1 tsp fresh ginger, minced
- 1 garlic clove, minced
- 2 tsp Mitsides Vegetable Powder
- 2 Tbsp olive oil
- 2 Tbsp soy sauce
- 1 tsp sesame oil
- 1 Tbsp corn starch
- 3 Tbsp soy sauce
- 1 tsp maple syrup
- 1 Tbsp rice wine or dry sherry
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