Condensed milk pancakes recipe | Sainsbury`s Magazine
Serve up a stack of these oh-so-fluffy American-style pancakes made with a tin of condensed milk
Ingredients
- 175g plain flour
- 1 tbsp baking powder
- 1 medium egg
- 150g condensed milk, plus 50g to serve
- 150g blueberries
- vegetable oil, to fry
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