Easy Chipotle Ranch Grilled Chicken Burrito - Taco Bell Copycat
Make this quick Taco Bell inspired chicken burrito with grilled chicken, cheese, fresh veggies and creamy chipotle ranch sauce. Ready in just 30 minutes!
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Cooking tools:
- Griddle
- Grill pan
- Cutting board
- Chef's knife
- Mixing bowl
- Baking sheet
- Aluminum foil
- Oven
- Stove
- Refrigerator
- Measuring cup
- Spoon
- Spatula
- Kitchen timer
- Oven mitt
- Plate
- Airtight container
- Zip-top bag
- Plastic wrap
- Tongs
Ingredients
- 8 large flour tortillas (10-inch).
- 1/2 head iceberg lettuce, chopped (about 4 cups).
- 1 1/4 cups diced tomatoes (about 1 large beefsteak tomato).
- 16 ounces grilled chicken breast strips.
- 16 ounces shredded cheddar cheese.
- 3 ounces crunchy tortilla strips.
- 1/2 cup ranch dressing.
- 1/2 cup Taco Bell Chipotle Sauce.
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