Lemon Chiffon Pie with Kiwi Recipe
Lemon chiffon pie whipped airy from chilled evaporated milk and set with gelatin, bright with fresh lemon, in a graham cracker crust. A light, no-bake pie crowned with sliced kiwi.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- graham cracker pie crust
- evaporated milk
- water
- lemon juice
- gelatin, unflavored
- sugar
- food coloring
- kiwi fruit
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