Quench MagazineMexican Mocha Balls | Baked Goods | Quench Magazine

Quench MagazineMexican Mocha Balls | Baked Goods | Quench Magazine

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Delight in homemade Mexican Mocha Balls made with cocoa, coffee, and chopped walnuts. Perfect for satisfying your sweet tooth.

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Ingredients

  • 9 c Margarine; softened
  • 1/2 c Sugar
  • 1 ts Vanilla extract
  • 2 c All-purpose flour
  • 1/4 c Unsweetened cocoa powder
  • 1 ts Instant coffee powder
  • 1/4 ts Salt
  • 1 c Walnuts; chopped
  • 1/2 c Maraschino cherries; chopped

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