Quench MagazineMexican Mocha Balls | Baked Goods | Quench Magazine
Delight in homemade Mexican Mocha Balls made with cocoa, coffee, and chopped walnuts. Perfect for satisfying your sweet tooth.
Ingredients
- 9 c Margarine; softened
- 1/2 c Sugar
- 1 ts Vanilla extract
- 2 c All-purpose flour
- 1/4 c Unsweetened cocoa powder
- 1 ts Instant coffee powder
- 1/4 ts Salt
- 1 c Walnuts; chopped
- 1/2 c Maraschino cherries; chopped
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