Butternut Squash Sauce with Sage Recipe | Tyler Florence | Food Network
This homemade Butternut Squash Sauce with Sage recipe elevates any dish with bold, fresh flavor. Simple to make and versatile. Get the full recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 1 large butternut squash, about 1 1/2 pounds
- 2 tablespoons olive oil
- 2 shallots, minced
- Salt and pepper
- 1 bay leaf
- Pinch ground nutmeg
- 6 fresh sage leaves, cut in thin strips
- 1 cup chicken broth
- 1/2 cup freshly grated Pecorino Romano
- Chopped chestnuts, for garnish
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