Venison Stew Dutch Oven Recipe

Ingredients

• 2 cloves garlic
• 4 green peppers
• 1 sliced onion
• 3 sliced potatoes
• 3 tablespoons shortening
• 4 carrots
• 2 pounds of cubed venison or beef
• 1 can tomato sauce
• 6 medium onions
• 1 cup water
• salt & pepper to taste