Recipe for venison ribs with a miso glaze | ShootingUK

Recipe for venison ribs with a miso glaze | ShootingUK

www.shootinguk.co.uk

Try Recipe For Venison Ribs With A Miso Glaze from Shooting UK. Rich, hearty venison recipes that bring the flavours of the field to your kitchen table.

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Ingredients

  • 2 red deer breasts
  • 500ml chicken stock
  • For the marinade: 200ml sake
  • 200ml mirin
  • 200g sugar
  • 200g white miso
  • 2 red chillies, deseeded and thinly sliced

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