Tofu & Vegetable Skewers with a Date Syrup Glaze - The Groovy Food Company

Name: Tofu & Vegetable Skewers with a Date Syrup Glaze - The Groovy Food Company
Ingredients: Soak wooden skewers for 30 mins in a shallow dish filled with water to prevent burning.; Drain tofu, slice into 9-12 cubes, and set aside; To make the glaze, combine the water, Date syrup, Soy sauce, BBQ sauce, Olive oil, Garlic powder, Sriracha, and pepper then stir.; Place tofu in the marinade and refrigerate for at least 1 hour.; Remove tofu from marinade. Heat remaining marinade over a low heat and cook for about 10 minutes, until it reduces and thickens.; Whilst your marinade is cooking, cut up your veg.; Assemble skewers, alternating between tofu and veggies and further glaze with your marinade.; Heat a pan or grill and cook each skewer for 3-4 minutes per side.; Delicious served with a fresh salad and flatbread.

groovyfood.co.uk

Tofu and vegetable skewers glazed with Date Syrup, perfect for a flavorful dinner or lunch. Easy to prepare and sure to impress! #DINNER #Lunch

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Ingredients

Soak wooden skewers for 30 mins in a shallow dish filled with water to prevent burning.
Drain tofu, slice into 9-12 cubes, and set aside
To make the glaze, combine the water, Date syrup, Soy sauce, BBQ sauce, Olive oil, Garlic powder, Sriracha, and pepper then stir.
Place tofu in the marinade and refrigerate for at least 1 hour.
Remove tofu from marinade. Heat remaining marinade over a low heat and cook for about 10 minutes, until it reduces and thickens.
Whilst your marinade is cooking, cut up your veg.
Assemble skewers, alternating between tofu and veggies and further glaze with your marinade.
Heat a pan or grill and cook each skewer for 3-4 minutes per side.
Delicious served with a fresh salad and flatbread.