Triple Chocolate Cheesecake Recipe Recipe - Better Homes & Gardens Australia
Savour this silky-smooth triple chocolate cheesecake by Fast Ed. Just whizz the ingredients in a food processor for a delicious and decadent treat.
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Ingredients
- Cooking oil spray, to grease
- 375g butternut biscuits
- 60g dark cocoa powder
- 125g unsalted butter, melted
- 1 eggwhite
- 500g cream cheese
- 100g caster sugar
- 3 eggs
- 2 Tbsp cornflour
- 1 tsp natural vanilla extract
- 300g sour cream
- 200g white chocolate, melted, cooled
- 140g milk chocolate, chopped
- 70ml pure cream
- Double cream, to serve
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