Farmer's Market Omelet | Dakota Layers

Farmer's Market Omelet | Dakota Layers

www.dakotalayers.com

Struggling to finish your veggies before they turn sad? Well, crack open some eggs! This Farmer’s Market Omelet recipe is your ticket to rescue any leftover veggies from a wilted fate.

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Ingredients

  • 4 large Dakota Layers eggs
  • 1/4 cup water
  • 2 tsp grated Parmesan cheese
  • ½ tsp dried basil leaves
  • ¼ tsp garlic powder
  • 2 tsp butter
  • 1/2 cup sliced mushrooms
  • 1/2 cup thinly sliced yellow summer squash
  • 1/2 cup thinly sliced zucchini
  • 1/4 cup chopped red bell pepper
  • 2 Tbsp water

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