Pesach Chicken Egg Rolls - Kosher.com

Ingredients

• 10 of your favorite savory pesach crepes or lukshen whole (not sliced up)
• oil for frying
• 1 large carrot
• 2 kohlrabis
• 2 onions
• 1 and 1/2 teaspoon Gefen Ginger
• 1 clove fresh garlic
• 1 chicken bottom or any leftover chicken from chicken soup shredded up
• 1/4 cup chicken broth (leftover from the Seder or Manischewitz Chicken Broth)
• splash Mock soy sauce (optional)
• salt, to taste
• pepper, to taste