Cheese Blintzes Recipe, Homemade Blintzes
Easy, healthy, never greasy, cheese blintzes made with farmer’s cheese and a touch of vanilla, then lightly browned and served with fresh fruit – perfect for Sunday brunch.
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Cooking tools:
- Crepe pan
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Ladle
- Plate
Ingredients
- 1/2 pound farmer’s cheese
- 2 Tablespoons reduced fat cream cheese
- 1 Tablespoon sugar
- 1/4 teaspoon vanilla
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