Cheese Blintzes — Easy European Recipe
Traditional cheese blintzes recipe with delicate crepes filled with rich ricotta cheese. Easy step-by-step guide for perfect Eastern European breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Cooking tools:
- Crepe pan
- Nonstick skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Spatula
- Parchment paper
- Plate
- Skillet
- Pastry brush
- Microplane
- Cutting board
- Stove
- Refrigerator
- Oven
Ingredients
- 1 cup flour
- 2 egg
- 1 cup milk
- 1 cup water
- 1 tbsp granulated sugar
- 1 cup ricotta cheese
- 1 tsp vanilla extract
- 1 tsp salt
- 1 tsp lemon
- 1 tsp cinnamon
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