Cheese Blintzes | Just A Pinch Recipes
For blintzes: In blender, add flour, milk, eggs, the 1/2 t. vanilla and dash salt. Cover; blend smooth. Let stand 30 minutes. For filling: In large bowl, mix cheese, sugar,...
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Ingredients
- 1 cup(s) all purpose flour
- 1 cup(s) milk
- 2 eggs
- 1/2 teaspoon(s) vanilla extract
- dash - of salt
- 2 (8 ounce each) packages of cream cheese, softened
- 1/4 to 1/3 cup(s) sugar
- 1 teaspoon(s) vanilla
- dash - of cinnamon, if desired
- - chopped or sliced almonds, if desired
- - cherry pie filling, blueberries or sliced strawberries
- - whipped cream, if desired
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