Creamy Stuffed Zucchini Boats | DishGen Recipe
Tender zucchini filled with savory beef, rice, and mozzarella, topped with a velvety béchamel sauce. A comforting and satisfying dish perfect for a cozy dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Ingredients
- 4 medium zucchinis
- 1 lb ground beef
- 1 cup cooked rice
- 1 cup shredded mozzarella cheese
- 2 tbsp olive oil
- 2 tbsp all-purpose flour
- 2 cups milk
- Salt and pepper to taste
- Fresh parsley for garnish
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