MOI MOI PIE & MUSTARDY GREENS - Cuisine Magazine - From New Zealand to the World

MOI MOI PIE & MUSTARDY GREENS - Cuisine Magazine - From New Zealand to the World

www.cuisine.co.nz

Moist Moi Moi pie with mustardy greens—serves 4, packed with flavor and perfect for sharing. Enjoy a cold slice the next day too!

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Ingredients

  • 2 onions
  • 2 heads of garlic
  • 500ml olive oil
  • 200g high-quality flour
  • 100g coconut fat
  • 120ml water
  • 600g Moi Moi potatoes
  • FOR THE GREENS
  • a good bundle of any greens available in spring
  • 200ml olive oil
  • 2 tablespoons mustard
  • 50ml apple cider vinegar

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