Hot Crab and Asiago Dip Recipe | Wisconsin Cheese
Top your crackers with savory perfection in every crunchy bite, using this cream cheese, crabmeat, and tangy asiago cheese dip recipe.
Keywords
- asiago
- asiago cheese
- aged asiago
- cheese recipe
- wisconsin cheese
- wisconsin cheese recipe
- italian cheese
- best italian cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wisconsincheese.com.
Ingredients
- 1 package (8 ounces) Crystal Farms Original Cream Cheese, softened
- 1/2 cup sour cream
- 6 ounces Cello® Asiago cheese, shredded (2 cups)
- 8 ounces lump crabmeat
- 1 cup diced celery
- 1 tablespoon Old Bay® Seasoning
- Shaved celery and lemon zest
- Assorted crackers
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