Hot Crab and Cream Cheese Dip - Pizzazzerie
Easy and quick to make, you will LOVE this Hot Crab Dip with Cream Cheese. It's creamy, cheesy, and absolutely addictive!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pizzazzerie.com.
Ingredients
- 1 cup jumbo lump crab meat
- 4 ounces cream cheese
- 1 cup sharp cheddar cheese (shredded)
- 1/2 cup pepper jack cheese (shredded)
- 1/2 cup mayonnaise
- 2 tablespoons horseradish
- 4 tablespoons French dressing
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